A Culinary Walk Through The Backstreets of Tbilisi

A Culinary Walk Through The Backstreets of Tbilisi

It’s 11 am at the Dezerter Bazaar in Tbilisi, and Tina, a local spice vendor, pulls out a plastic bottle filled with a suspiciously clear liquid that she’s been hiding behind the counter. I know what’s coming, and as she twists off the top I can already smell the...